You have to be careful while handling ice the same way you would for any other food item. Ice should be kept away from contaminants, ..
Freezing food is a quick and efficient way to store it so that it lasts for longer and can be used whenever you need it. However, ..
Have you ever found yourself stuck in front of the toilet all day after eating out at a new restaurant the night before? ..
Millions of people in Australia get foodborne infections every day, and some of those people are hospitalized, become seriously ..
Do you ever cook a large meal and end up with a fridge full of leftovers? If you don’t eat them soon, though, you may find ..
There’s nothing like a great Aussie barbeque when it comes to good food, some beer, and time spent with friends and family. ..
Different levels of food safety and handling courses can be taken by different people who work in the hospitality industry. ..
If you are curious about food safety and have heard about various food safety courses but are not sure what such courses ..
As a restaurant owner in New South Wales, you must have done everything in your power to ensure that all your employees are perfectly ..
Much like other external factors, the human body is prone to hazards associated with the consumption of food. Every year, ..